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Logan Alumnus and Faculty Member Supports St. Louis Soccer Stars

Anthony Miller, DC (’99) is a chiropractic physician and sports medicine specialist who has dedicated nearly 25 years to providing comprehensive chiropractic care for individuals with musculoskeletal conditions. Born and raised in St. Louis, MO, Dr. Miller played collegiate soccer and baseball before earning his bachelor’s degree in human biology and Doctor of Chiropractic (DC) degree from Logan University. Currently, Dr. Miller teaches various courses to Logan’s DC students, including biomechanics, spinal and extremity assessments, and musculoskeletal management. “My goal is to teach students how to manage complex situations and cases in a multidisciplinary way,” Dr. Miller said. “Students usually …

Healing Heroes Through Holistic Healthcare

For Camilus Oledibe, a 2022 graduate of Logan University’s Bachelor of Science in Human Biology program, helping others is a calling deeply rooted in service and compassion. From his time at Logan to his current studies at Baylor University, Camilus continues to combine his passion for holistic healing with his dedication to supporting fellow service members. Originally from West Africa, Camilus relocated with his family to Austin, Texas at the age of 20. His search for an institution that embraced a holistic approach to healthcare quickly led him to Logan. “I wanted a university that would teach me to care …

Dr. Sherry McAllister: 2025 Dr. Beatrice B. Hagen Award Recipient

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At age 19, Sherry McAllister, DC, M.S. (Ed), CCSP, FACC was a biology student at the University of Calgary preparing for a career in pediatric oncology. But a serious car accident altered her plans. Months of debilitating headaches and lower back pain left her searching for answers. “I felt like I was living in doctors’ offices,” Dr. McAllister said. “The medication wasn’t solving the problem. I was frustrated and running out of hope.” A classmate suggested chiropractic care. Skeptical but desperate, Dr. McAllister made an appointment. The visit changed her life. “It was the first time someone explained what was …

Blending Chiropractic and Nutrition, Dr. Adam McRoberts Focuses on Holistic Care and Research

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Raised in Valley City, North Dakota, and currently residing in Wisconsin, Adam McRoberts, DC, MS (’23) has made significant strides in both his academic and professional life. A chiropractor by trade, Dr. McRoberts’ interest in wellness extends beyond his chiropractic practice, which led him to pursue a Master of Science in Nutrition and Human Performance (MSNHP) from Logan University. Logan’s fully online program, coupled with its small faculty-to-student ratio and world-renowned professors, initially drew Dr. McRoberts to the university. “My time at Logan exceeded expectations, not only in the quality of instruction but also in the connections I made with …

Understanding Dry Needling and Its Role in Healthcare

Dry needling is an increasingly popular therapeutic technique used for managing muscle pain and dysfunction. While often associated with acupuncture, dry needling is a distinct practice rooted in Western medicine, focusing specifically on soft tissue manipulation. Its regulation and scope of practice vary by state, creating different legal and professional landscapes depending on location and practitioner qualifications. Although both dry needling and acupuncture involve the insertion of thin needles into the skin, their underlying principles and applications differ significantly. Acupuncture, grounded in traditional Chinese medicine, focuses on restoring the body’s energy flow (Qi) by stimulating specific meridian points. It is …

Donor Spotlight: The Doyle Family

For generations, the Doyle family has upheld a tradition of giving back to Logan University and its students. Central to this legacy of generosity is the Dr. B.E. Doyle Scholarship, a fund established by the late B.E. Doyle, DC (‘63), whose career as a chiropractor shaped not only his life but also those of his children and countless others. Dr. B.E. Doyle’s path to chiropractic began in the early 1960s. A meat cutter by trade, he suffered a debilitating back injury that left him searching for alternatives to surgery. A recommendation from a fellow meat cutter and Logan graduate led …