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The Commitment to Excellence Ceremony rescheduled for 5PM Monday, January 13

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Author: Maggie Toigo

DC Graduate Selected for Prestigious Dartmouth Fellowship

Posted on in Alumni in College of Chiropractic in Leaders Made

Originally from Montana, Logan Benjamin, DC (‘22), CSCS, attended Montana State University where he received a bachelor’s degree in health and human performance. There, he met a mentor who suggested he shadow a few chiropractors to learn more about the profession. He did and realized chiropractic was the career for him. After touring Logan University, Dr. Benjamin was impressed with the beautiful campus, efficient admissions process and evidence-informed curriculum. In 2019 he began working on his Doctor of Chiropractic degree at Logan and got involved with various student clubs including the Forward Thinking Chiropractic Alliance evidence-informed club. In trimester 8, …

Physical Therapist and Instructor Earning Logan’s Ed.D. To Increase Impact on Students

Posted on in Doctor of Education in Health Professions Education in Healthcare in Leaders Made in Students

Samantha Marocco, PT, DPT, MS, GCS Emeritus came to Logan University for her Doctor of Education in Health Professions Education (Ed.D.) to make a bigger impact in student success at her teaching position at Utica University. “I looked into Logan’s Ed.D. curriculum, and I found it to be the perfect fit for my career goals and the audience I am trying to impact,” she said. Dr. Marocco earned her master’s degree in basic science/gerontology from Clarkson University and her bachelors and doctor of physical therapy degrees from Russell Sage College.  After working with older adults for several years, she also …

The Important Role Nutrition Plays in Chiropractic Care

Posted on in Alumni in College of Chiropractic in Healthcare in Online Resources in Resources

A person’s diet can significantly impact the function of their musculoskeletal system. That is why many chiropractors treat their patients by not only providing adjustments, but also evaluating their nutritional health. “Nutrition and chiropractic care have always gone hand in hand,” said Weston Holzinger, DC (‘16), MS-NHP (‘16), DABCI, assistant professor at Logan University. “Many influential figures in chiropractic—including Drs. BJ Palmer and Clarence Gonstead—gave nutritional advice as part of their whole health approach to health care.” According to Dr. Holzinger, making smart food choices can help people maximize the benefits of their chiropractic care. For instance, a poor diet …

Introducing L4 – Logan Life-Long Learning: Your Gateway to Lifelong Knowledge

Posted on in Alumni in Online Resources in Resources

Logan University is proud to expand its commitment to continuing education with the launch of L4 – Logan Life-Long Learning. This platform will provide cutting-edge, convenient, affordable and expert-led continuing education courses in a variety of topics and formats. Offering continuing education at your convenience, L4 allows users to access continuing education courses anytime and anywhere. L4’s courses are high quality and affordable as they are taught by industry experts, thought leaders and seasoned professionals. L4 allows users to learn on their own terms, offering different formats to accommodate learning preferences including hybrid, on-demand, in-person and webinar formats. “We are …

Logan DC Student Believes Teamwork Makes the Difference

Posted on in College of Chiropractic in Students

From the time Aubrianna Jones began playing sports, the word “teamwork” resonated with her. But she never expected that mindset to pour into her desire to work in clinical practice. “I’m finding that teamwork makes a difference to patients, especially when they can see the collaboration that comes with it,” she said. “There’s an assurance that patients get when they have a team of doctors all rooting for their success.” Aubrianna is a Trimester 10 Doctor of Chiropractic degree (DC) student and was recently accepted into a competitive four-month multidisciplinary Chiropractic Student Preceptorship Program at the Medical College of Wisconsin …

Logan’s MS-AND Offered Perfect Mix of Clinical, Didactic Learning for Alumna Stephanie Rossler

Posted on in Alumni in College of Health Sciences in Master of Science in Applied Nutrition & Dietetics

Stephanie Rossler, MS, RDN (’21) was always interested in nutrition and helping others optimize their health. Originally from Mobile, Alabama, Stephanie attended the University of Alabama where she graduated in 2012 with a bachelor’s degree in food and nutrition. After graduation, Stephanie moved to Mobile, AL with dietetics on her mind, but decided to begin working in corporate wellness. Stephanie’s time in corporate wellness and nutrition coaching consisted of conducting health screenings and advising on nutrition. “A friend of mine told me about Logan University and mentioned they had a great online dietetics program that included an in-person internship, so …